It is just me? Or is the trend for batch-cooking mind-numbing? asks CLAUDIA CONNELL
- ‘Batch-cooking’ has increased in popularity during both UK lockdowns
- Claudia Connell can’t see the appeal of having shelves filled with the same meal
- She questions if it saves time and argues food is tastier when freshly prepared
How did you spend your weekend? Binge watching the new series of The Crown? A bracing autumn walk? Or just counting the days until shops, restaurants and pubs reopen?
Then again, perhaps you spent it chained to a kitchen for hours on end, chopping vegetables in order to prepare and cook enough food to feed an army?
So-called ‘batch-cooking’ has been growing as a trend in recent years and snowballed in popularity during both…
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